Parmesan Crusted Chicken
Serves 4
120 mins prep
15 mins cook
135 mins total
A delicious twist on Longhorn's Parmesan Crusted Chicken, featuring marinated chicken breasts seared and topped with a flavorful cheese mixture, perfect for a hearty meal. This recipe includes a marination process to enhance the flavor, plus detailed instructions for optimal cooking results.
0 servings
1: Marinate the chicken in ranch dressing, garlic powder, salt, pepper, dried basil, and lemon juice for at least 2 hours or overnight. 2: Preheat a skillet and add butter and olive oil to sear the marinated chicken. 3: Cook until the chicken is golden brown and juicy, using a meat thermometer to ensure it's not overcooked. 4: Prepare the cheese mixture by combining shredded mozzarella, provolone, ranch dressing, and grated Parmesan cheese. 5: Top the chicken with the cheese mixture and sprinkle crushed stuffing mix and Parmesan cheese for the breadcrumb layer. 6: Broil in the oven, leaving the oven cracked to melt the cheese without overcooking the chicken.